Because our new Sprouted Quinoa bread has turned into an obsession for us, we've been looking for even more ways to enjoy our morning toast.
Some freshly ground Peanut Butter spread over a crisp slice of bread goes well with a dusting of coarse salt, cilantro, a squeeze of lime juice, and -- sriracha? Yes. Peanut Butter and Sriracha. It's like your favorite spicy peanut sauce -- deconstructed and in toast form.